What is Shilajit?
Shilajit is a resin-like substance, mined from the high-altitude mountains, created by the decomposition of medicinal plants over the centuries.
Shilajit contains more than 85 minerals, and the human body consists of 106.
The first texts mentioning it date back over 3000 years ago. It has been a part of the Ayurvedic - Ancient Indian medicine for thousands of years.
Nutrients such as vitamins, proteins, enzymes and amino acids, are required for our bodies to function properly. These nutrients are dependent upon minerals.
Minerals are predominantly obtained from the food we eat, and the mineral content of that food is dependent upon the mineral content of the soil it grows in.
Therefore, depleted soils create mineral deficient food.
Studies showed that the vegetables, fruits, grains, milk and even animal products that are eaten today, do not provide the same nutrition as they did 100 years ago.
It is impossible for a person today to acquire all his mineral needs from food because our soils have become so deficient. Hundreds of years of farming the soil, combined with the effects of pesticides, herbicides, and air and water pollution, have slowly drained the soil of its vital elements.
Shilajit helps by replenishing the minerals we lack and promotes optimal functioning of both body and the mind.
Our Shilajit contains 72% Fulvic Acid.
Improves weight
Improves the metabolism and help body burn excess of unhealthy fats and makes you more active.
Balances hormones
Increases reproduction hormonein males, and regulates the menstrual cycle and relieves the symptoms of menopause in females.
Strengthens immunity
Complex of minerals and vitamins strengthens the immune system in fight against bacteria, viruses and pathogens.
Increases energy
Fulvic acid helps minerals get through cell walls, that way the body can generate more energy on a cellular level.
Improves cognitive functions
Shilajit is a nootropic which increases memory and concentration. Improves the production of enzymes which help protect the brain against the damage of free radicals.
Detoxifies the body
Shilajit is a great antioxidant. Fulvic acid detoxifies our body by removing toxins and free radicals.
Regenerates muscles, injuries and fractures
Speeds up the healing process of bone fractures and muscle tissue. Gives you more strenght during workouts.
Improves sleep quality
Regulates the circadian rhythm and enhances melatonin production which aids in falling asleep faster and experiencing better sleep.
Shilajit 50g
One glass jar contains 50 grams of purified Shilajit in resin form.
Shilajit 50g
Shilajit 50g
Shilajit 50g
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Shilajit 50g
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F.A.Q.
How long does one jar last?
Recommended dose is a pea sized amount, which is around 0.3 grams.
Our 50g jar can last 166 days if you take it every day.
Should I pause taking it?
It is recommended to use it for 1 month and then pause for 2 weeks.
There is no side effects in using it without ever making any breaks.
Can I take too much, and are there any side effects?
Taking too much shilajit isn't harmful to the body because it is full of minerals our body lacks.
Only thing that could happen if you take too much shilajit is increased nervousness.
How should I use Shilajit?
1. Take a pea size amount with a smallest metal tea spoon (0.3-0.5g)
2. Put it in a half a glass of water for 15 minutes until it disolves.
3. Drink it in the morning on an empty stomach or before any physical activity.
Where should I store Shilajit?
You can store your shilajit on room temperature, somewhere in the dark. Avoid direct sunlight.
If your shilajit hardens over time, add a couple drops of water to the jar and it will soften overnight.
How to use Shilajit?
Lab test results
Click here to see the lab results
Test results for heavy metals and microbes.
Along with the minerals and vitamins that test was able to detect.
Lab Tested
Our Shilajit is lab tested for heavy metals and certified according to GMP standards.
No additives
100% Pure Shilajit, without anything added.
100% Natural
Contains natural organic and inorganic microelements, minerals and nutrients.